The Plot Bunny Farm

I don’t usually post recipes here, but I made these on Saturday — not the first time I’ve made them, either. We used to eat the shells with a savory filling while I was growing up. It occurred to me that it’s been years since I made them, so I indulged this weekend. ( Read the rest of this entry » )

Originally published at Erin M. Hartshorn. You can comment here or there.